注：“*” 代表通讯作者；完整论文列表见课题组主页
1. Yumin
Wang, Jin-Han Xie, Wei Yang, Xiaotian Li, Zulikaer Abulaiti, Shuai Zheng,
Jingwei Zhu, Ke Xu*. (2025). “Permafrost thawing
underoverlaying salt water”. Science Advances, 11,eadp2808.
2. Shuai
Zheng, Ke Xu*, Dongxiao Zhang. (2025). “Reactive precipitation
during overlaying CO2 dissolution into brine: The role of
porous structure”. Advances in Water Resources, 196, 104880.
3. Chuanxi
Wang, Ke Xu*. (2024). “Ganglion startup in porous media”. Chemical
Engineering Science, 292, 119982.
4. Fei
Yu , Rujun Han , Ke Xu*. (2024).
“Countercurrent imbibition in porous media with dense
and parallel microfractures: numerical
and analytical study.” SPE Journal, 29 (10):
5658–5677.
5. Yu
Qiu#, Ke Xu#, Amir A. Pahlavanc, Ruben Juanesa. (2023). “Wetting
transition and fluid trapping in a microfluidic fracture.” Proceedings
of the National Academy of Sciences, 120 (22): e2303515120.
6. Yuehongjiang
Yu#, Chuanxi Wang#, Junning Liu, Sheng Mao, Yashar Mehmani, Ke Xu*. (2023). “Bubble coarsening kinetics
in porous media.” Geophysical Research Letters, 50,
e2022GL100757.
7. Chuanxi
Wang, Yashar Mehmani, Ke Xu*. (2021).
“Capillary equilibrium of bubbles in porous media.” Proceedings
of the National Academy of Sciences, 118(17): 1.
8. Ke Xu*,
Yashar Mehmani*, Luoran Shang, Qingrong Xiong. (2019). “Gravity‐induced bubble ripening
in porous media and its impact
on capillary trapping stability”. Geophysical
Research Letters, 46(23): 13804.
9. Ke Xu*, Roger
Bonnecaze, Matthew Balhoff*. (2017). “Egalitarianism
among bubbles in porous media: an
Ostwald ripening derived anti-coarsening phenomenon”, Physical
Review Letters, 119(26): 264502.
10. Ke Xu, Tianbo Liang,
Peixi Zhu, Pengpeng Qi, Jun Lu, Chun Huh, Matthew Balhoff*. (2017). “A
2.5-D glass micromodel for investigation
of multi-phase flow in porous media”, Lab
on a Chip, 17(4): 640.
